Cloudy Bay Sauvignon Blanc put New Zealand on the map with its captivating flavour. This, vintage of our Sauvignon Blanc is mouth-wateringly intense, revealing notes of makrut lime, hibiscus and pink grapefruit. Cloudy Bay Sauvignon Blanc is a natural match for almost any seafood. Some favourites include tempura oysters, sashimi, and steamed mussels with garlic, citrus and parsley. It’s also a great match for green salads and goats’ cheese. A hint from us: if it goes with lemon, it goes with Sauvignon Blanc.
| Varietal | Sauvignon Blanc |
| Style | Sauvignon Blanc |
| Region Of Origin | Marlborough |
| Country Of Origin | New Zealand |
| Vintage | Various |
| ABV | 13.5% |
| Standard Drinks | 7.99 |
| Size | 750ml |
| Closure Type | Screw Cap |
| Bottle Opener Required | false |
| Winemaker | Nikolaï Saint George |
| Food Matching | Japanese; Seafood; Semi Soft Cheese |
| Brand | Cloudy Bay |
| Gluten Free | unsure |
| Preservative Free | unsure |
| Organic | unsure |