Coldstream Hills was established in 1985 by James and Suzanne Halliday and has since grown to become one of Australia's leading and most awarded small wineries. Situated in the picturesque Yarra Valley east of Melbourne, the steep close-planted vineyards of Coldstream Hills have become a signature of the region. So too have its wines, which reflect regional character, consistency, and style. Sourced from low yielding vineyards in the Upper and Lower Valley, all fruit is selectively picked prior to its delivery into the winery. The Lower Yarra provides dark cherry notes and structure, the Upper Yarra complements with elegance, spice, and perfume. The wine is made using a variety of handling and fermentation techniques, including the use of whole bunches. Each batch is then matured in seasoned and new oak for up to nine months, prior to blending and bottling.
| Varietal | Pinot Noir |
| Style | Pinot Noir |
| Region Of Origin | Yarra Valley |
| State Of Origin | Victoria |
| Country Of Origin | Australia |
| Country Bottled In | Australia |
| Vintage | 2024 |
| ABV | 13% |
| Standard Drinks | 7.7 |
| Size | 750ml |
| Closure Type | Screw Cap |
| Bottle Opener Required | false |
| Winemaker | Andrew Fleming |
| Food Matching | Chicken; Cured Meats; Hard Cheese; Italian; Pork; Seafood; Soft White Rind Cheese |
| Brand | Coldstream Hills |
| Gluten Free | unsure |
| Preservative Free | unsure |
| Organic | unsure |