If you love a full-flavoured Shiraz check out this Dalwhinnie Moonambel Shiraz. Grown in the Moonambel vineyards of the Pyrenees in Victoria, this tough terrain produces some terrific results. Well worth trying if you haven’t already.
| Varietal | Shiraz |
| Style | Dry Red |
| Region Of Origin | Pyrenees |
| State Of Origin | Victoria |
| Country Of Origin | Australia |
| Vintage | 2018 |
| ABV | 14.5% |
| Standard Drinks | 8.6 |
| Size | 750ml |
| Closure Type | Screw Cap |
| Winemaker | Julian Langworthy |
| Tasting Notes | COLOUR Dark purple-black. AROMA There is a wonderful lift to this wine; dark ripe rich and sweetly spiced, intense black cherries, and lifted rose petals; this wine has density and freshness with serious concentration. Spice notes are there in abundance displaying both white and black pepper, fresh coffee notes and dark chocolate. PALATE This is a rich wine which has a wonderful elegance. There is a big explosion of concentrated dark bramble patch fruits, displaying density, freshness and incredibly fine skin tannins. The mid palate is full and long, the after palate tightens up displaying chocolate savoury tannins. This wine needs some time, three years maybe but it is up there with the best Dalwhinnie Moonambel Shiraz we have made. CELLARING Cellar for 20+ years. |
| Food Matching | Beef |
| Brand | Dalwhinnie |
| Gluten Free | unsure |
| Preservative Free | unsure |
| Organic | unsure |