Quintessentially Victorian, they are made in a classic cool climate style. Full bodied, balanced, Shiraz. Morello cherries, plums, potpourri, and spice fill the mouth. The wine is bold and generous, without being too heavy. Velvety tannins with a plum - chocolate finish.
| Varietal | Shiraz |
| Style | Dry Red |
| Region Of Origin | [blank] |
| State Of Origin | Victoria |
| Country Of Origin | Australia |
| Country Bottled In | Australia |
| Vintage | Various |
| ABV | 0.13% |
| Standard Drinks | 7.7 |
| Size | 750ml |
| Closure Type | Screw Cap |
| Tasting Notes | Black Cherry, nutmeg, chocolate |
| Preservative Free | false |
| Gluten Free | false |
| Brand | St Huberts The Stag |
| Organic | unsure |
2017 International Wine Challenge - Silver