Blackberry core with a strawberry rim. A pretty nose of blackcurrant and primary fruits, youthful and fresh. Quite light and juicy on the palate. A touch smoky and savoury with blackcurrant and cherry. Fresh tannins that are drying but fine, integrated alcohol, light oak influence.
| Varietal | Cabernet Sauvignon |
| Style | Cabernet Sauvignon |
| Region Of Origin | Great Southern |
| State Of Origin | Western Australia |
| Country Of Origin | Australia |
| Vintage | 2021 |
| ABV | 14.5% |
| Standard Drinks | 8.58 |
| Size | 750ml |
| Closure Type | Screw Cap |
| Bottle Opener Required | false |
| Winemaker | Andrew Vesey |
| Food Matching | Cured Meats; Flavour Added Cheese |
| Brand | The Sum |
| Gluten Free | unsure |
| Preservative Free | unsure |
| Organic | unsure |