Grown in the Maragle Valley deep in the NSW Snowy Mountains, south-east of the township of Tumbarumba, the Maragle Valley is a sheltered valley environment, with suitably warm-ripening days and cold nights. Grapes are handpicked, whole-bunch pressed and with minimal settling, fermented in both medium-toast French oak barriques and stainless-steel fermenters. Matured for 6-months in oak with bi-weekly stirring of yeast lees sediments to improve texture. As fruit freshness is desired, MLF is not encouraged.
| Varietal | Chardonnay |
| Style | Dry White |
| Region Of Origin | Tumbarumba |
| State Of Origin | New South Wales |
| Country Of Origin | Australia |
| Vintage | 2021 |
| ABV | 13.0% |
| Standard Drinks | 7.7 |
| Size | 750ml |
| Closure Type | Screw Cap |
| Brand | Tumblong Hills |
| Gluten Free | unsure |
| Preservative Free | unsure |
| Organic | unsure |